At Commercial Restaurant Flooring, we specialise in robust, high-performance flooring solutions engineered for the operational demands of professional restaurant kitchens across the UK.

Whether you’re managing a busy dining establishment, care facility kitchen, food prep area, or institutional restaurant, our flooring systems are designed to meet the highest standards for hygiene, safety, and longevity.

We offer slip-resistant surfaces, heat- and grease-resistant coatings, and seamless installations to ensure a compliant, efficient, and sanitary working environment.

What’s the Installation Process for Commercial Restaurant Floors?

The installation of commercial restaurant flooring begins with thorough surface preparation, this may involve grinding, shot blasting, or removing previous floor finishes. Once the base is ready, the chosen resin, screed, or vinyl system is installed.

Resin floors are poured and cured under controlled conditions, while vinyl materials are welded at the seams to provide a hygienic, watertight finish, ensuring a fast, clean, and food-safe flooring solution.

What Flooring Systems Are Best for Commercial Restaurant Facilities?

Leading flooring systems for commercial restaurant kitchens combine hygiene, safety, and long-term resilience, including:

• Polyurethane resin flooring – Thermally stable, seamless, and resistant to impacts and harsh chemicals.
• Epoxy resin flooring – Durable and suitable for zones exposed to equipment, spills, and cleaning products.
• Heavy-duty vinyl – Cost-effective and slip-resistant, perfect for lower-intensity prep or service areas.
• Non-slip commercial tiles – Hardwearing, traditional solution with easy-clean surfaces for lasting performance.

How Much Does Commercial Restaurant Flooring Installation Cost?

Commercial restaurant flooring installation costs between £40 and £120 per square metre, depending on the chosen material, site conditions, and system design.

For example, epoxy systems range from £55 to £80/m², while high-performance polyurethane floors cost £90 to £120/m². Factors such as chemical resistance, drainage requirements, and substrate prep influence final pricing.

Reach out to Commercial Restaurant Flooring for tailored estimates and site consultations.

Can Non-Slip and Hygienic Flooring Be Installed in Busy Restaurant Kitchens?

Non-slip, hygienic flooring can be installed in fast-paced commercial restaurant kitchens. We apply specialist coatings rated for wet, greasy conditions, helping reduce slip risk in high-traffic zones.

Seamless resin or welded vinyl options eliminate joints that trap bacteria, while many surfaces include antimicrobial protection to support rigorous hygiene protocols.

Do Flooring Contractors Offer Resin, Vinyl, or Tile Options for Restaurant Spaces?

Contractors specialising in commercial restaurant flooring provide a comprehensive range of systems, including resin floors for durable coverage, vinyl for quick and economical installs, and commercial-grade tiles for traditional layouts.

Each solution is adapted to site-specific risks such as oil spills, heavy kitchen traffic, or intensive cleaning regimes. We help determine the best system based on your restaurant’s operations, layout, and compliance requirements.

How Do Installers Ensure Flooring Meets Food Safety Regulations?

Installers ensure commercial restaurant flooring meets HACCP and FSA standards through careful material selection and installation methods.

We use non-absorbent materials that resist microbial growth, build in coving and seamless junctions, and incorporate correct drainage slopes. Full documentation is provided, including safety data and compliance certification.

Are Floor Coatings Resistant to Heat, Chemicals, and Grease Accumulation?

Commercial restaurant flooring especially polyurethane resin systems, is engineered to withstand high temperatures, heavy grease exposure, and aggressive cleaning agents.

Epoxy options are highly impact-resistant and durable but more suited to moderate-heat areas. We select the appropriate system for each restaurant based on cooking processes, cleaning frequency, and zone-specific wear.

Which Materials Provide the Most Long-Lasting Results in Restaurant Environments?

The most durable materials for commercial restaurant flooring include:

• Polyurethane resin – Optimal for areas with intense heat, heavy grease, and harsh cleaning demands.
• Epoxy resin – Seamless and tough; ideal for prep zones and service corridors.
• Safety vinyl – Economical and hygienic choice for back-of-house or secondary kitchen spaces.

How Quickly Can Commercial Restaurant Flooring Be Upgraded or Replaced?

Flooring upgrades for restaurant kitchens can often be completed within 1 to 3 days, depending on area size, floor system, and site logistics.

Rapid-cure resin options reduce turnaround times, helping minimise downtime. We coordinate installations outside operational hours to keep your restaurant running with minimal disruption.

Contact Commercial Restaurant Flooring for expert advice on system selection, installation timelines, and long-term performance.

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Make sure you contact us today for a number of great commercial restaurant flooring services.

For more information on commercial restaurant flooring, fill in the contact form below to receive a free quote today.